Home
About Us
Menu
Blog
Contact
Home
About Us
Menu
Blog
Contact
November 1, 2022
By Sukhdev Singh
0 Comments
Dal Makhani
Black lentils simmered then sauteed with curry sauce
topped with rich creamy butter
Share
Prev Post
Dal Tadka (LF/VG)
Next Post
Aloo Gobhi (LF/VG)